This recipe is quick and easy. Use cucumbers, onions, and tomatoes from the garden. Serves 8. Ingredients: 4–5 tomatoes 1 large cucumber 6 oz feta cheese ¼ cup red onion 2 tsp oregano 1 tsp pepper, freshly ground 3 tbl balsamic vinegar 3 tbl olive oil Method: 1. Cut […]
I'm Cindy and I love seasonal, healthy cooking, gardening and nutrition. I cook and garden in Santa Cruz, California.