I love growing sugar pumpkins in my garden. I harvest them in the fall, and use them to make pumpkin pie every Thanksgiving. Sugar pumpkins are smaller and more tender than a large carving pumpkin. If you want to learn more about sugar pumpkins, Bon Appétit has a great article. […]
Tag: pie
Blueberry Nectarine Pie and DIY Flaky Pie Crust
Pie Crust Ingredients For best results, pie crust should chill in the refrigerator for at least an hour once it is made, before rolling out and baking. Be sure to allow time for this step. The crust can be made a day ahead of the pie. Allow ½ hour to […]