This Ratatouille recipe features eggplant, zucchini, peppers and home-grown tomatoes. Now that I grow veggies, it makes sense that these veggies are in this French dish, they all come ripe in the garden at the same time. It’s best when I can make it with veggies and tomatoes from the […]
With all the basil growing in the garden, I decided to make some pizza with pesto instead of red sauce. Try this delicious Pesto Pizza! Makes 2 14–16 inch pizzas Ingredients For dough: 2 packages yeast ¾ cup whole wheat flour 1 tbl milk 2 tbl olive oil ½ tsp […]
I’ve been harvesting opal and green basil from the garden, so it’s pesto season. I always have basil in my summer garden, and since opal basil is hard to find, I grow my own. If you can’t find opal basil starts, try growing them from seed or purchasing at your […]
