It’s still cold and rainy here in Santa Cruz. Soups seem to hit the spot on these cold evenings. Here’s a recipe for Lentil Tomato Soup, lentils simmered with healthy vegetables and mushrooms. It has a subtle tangy flavor. Serves 6–8 Here is the concentrated tomato paste and Braggs Liquid […]
This white bean stew uses small white beans, black olives and mushrooms, a superfood! Serves 8 Serve over brown rice.
This recipe for Italian Wedding Soup is passed down through the generations from my Italian grandparents. I always make it for Christmas dinner.
Delicious curried sweet potato and acorn squash soup has complex flavors that delight. This recipe will win you friends! I used acorn squash, but you can use any winter squash. Serves 8 Serve with a fresh salad and/or some bread or rolls.
This delicious pasta with a wild mushroom cream sauce has great flavor. Serve it over whole wheat pasta for additional nutritional value.
Mushroom stock is very popular. This recipe creates a rich, savory stock that’s great as a base for soups, sauces and stews. Refrigerate or freeze when cool.
